Main Library Events

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Family Food For Thought - Basic Kitchen Skills

Join us virtually via Zoom from the Main Branch’s Culinary Literacy Center as we help build culinary skills for the entire family. This session will teach some of the basic skills that will be useful for family members of all ages as they learn to maneuver around the kitchen. Registrants are asked to include their email addresses so that Zoom invitations can be sent for this event. Preregistration required.

Date:
Mon., February 8, 2021
4 p.m. - 5 p.m.
Location:
Zoom
Openings:
Unlimited
Registration opens:
September 25, 2020 at 10 a.m.
Please note: Placing a program in your cart does not "reserve" a spot in that program. You are officially registered for a program once you check out. A program may fill up while you are browsing other programs in the calendar.

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