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Fermentation 101

Fermented foods are both tasty and great for your health. Learn the basics of fermenting and make and make & take home your own jar of sauerkraut. All materials will be provided. Preregistration required.

Date:
Tue., October 22, 2019
6 p.m. - 7 p.m.
Location:
Main Library
351 W. Sixth Street
Lorain, OH 44052
(440) 244-1192
Openings:
0
Registration opens:
June 24, 2019 at 9 a.m.
Please note: Placing a program in your cart does not "reserve" a spot in that program. You are officially registered for a program once you check out. A program may fill up while you are browsing other programs in the calendar.