Library Programs
Printer FriendlyScience of Food Preservation
Local homestead owner Erin Wood explores food preservation and demonstrates safe and effective methods backed by science. Preregistration required.
Date:
Sat., November 2, 2024
1 p.m. - 3 p.m.
Registration opens:
August 15, 2024 at 9 a.m.
Please note: Placing a program in your cart does not "reserve" a spot in that program. You are officially registered for a program once you check out. A program may fill up while you are browsing other programs in the calendar.
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