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Cookbook Club
If you love to read, cook, learn and share recipes, this group is for you. Bring a dish from the selected month's cookbook and share your experience in the kitchen and opinion on the book. Copies are available at the library.
March 13; “Feast: Food of the Islamic World,” by Anissa Helou
April 10; “Nom Nom Paleo: Let's Go!,” by Michelle Tam & Henry Fong
May 8; “Veg-Table,” by Nik Sharma Preregistration required.
Date:
Thu., March 13, 2025
6:30 p.m.
Thu., April 10, 2025
6:30 p.m.
Thu., May 8, 2025
6:30 p.m.
6:30 p.m.
Thu., April 10, 2025
6:30 p.m.
Thu., May 8, 2025
6:30 p.m.
Location:
Openings:
7
Registration opens:
February 15, 2025 at 10 a.m.
Please note: Placing a program in your cart does not "reserve" a spot in that program. You are officially registered for a program once you check out. A program may fill up while you are browsing other programs in the calendar.
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