Domonkas Branch Events

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Food Friday - Dining On A Dime

You can make amazing and delicious diets on a budget. Tune in to find out how. We will be recording in the Culinary Literacy Center at the Main Branch and you can view on our Facebook page. Preregistration required.

Date:
Fri., April 16, 2021
3 p.m. - 4 p.m.
Location:
Prerecorded Program
Openings:
Unlimited